Stock Kwanga in Your Store
Offer your customers authentic, ready-to-eat Kwanga. Traditionally fermented, steamed, and vacuum-sealed for freshness.
Trusted by African Grocers and Specialty Markets
Join the growing number of African grocers and specialty food stores offering our Kwanga. Made in Maine with just cassava and water, each batch is shelf-stable, vacuum-sealed, and ready to eat.
Wholesale Product Info
Units per case: Sold in sets of 10 units
Packaging: Vacuum-sealed for freshness
Shelf life: 21 days (shelf-stable); 36 days (refrigerated)
Storage: Shelf-stable (no refrigeration needed)
Ingredients: Cassava root, water
Allergen info: Naturally gluten-free, plant-based
A Good Fit for Your Shelves
Our wholesale partners selling Kwanga include:
African grocery stores
International food markets
Specialty food markets
Caribbean and African restaurants
Natural food stores with global offerings
Get in Touch to Become Our Newest Wholesale Partner
Let’s talk about bringing Kwanga to your store.